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Japanese Chef Knife High Carbon Steel Professional Grade
4.513 reviews
€76,95
Color
Sheathe Brown
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About this product
This Japanese-style kitchen knife combines precision and craftsmanship, featuring a high-carbon stainless steel blade and a thoughtfully designed handle for enhanced grip.
- Material: 5CR14Mov high-carbon stainless steel, black oak wood
- Blade length: 25.5 cm
- Blade thickness: 5 mm
- Edge angle: 16°
- Hardness rating: 58 HRC
The story
Crafted from 5CR14Mov high-carbon stainless steel, this knife embodies Japanese tradition. Its black oak handle reflects a commitment to both beauty and utility.
Details
BladeHigh-speed steel · Stainless steel
HandleWood
Wood typeOak wood
ConstructionForged
EdgeStraight
Materials & care
Wipe dry. No chemicals.
Seen at home
Made for the way you live.
Japanese Chef Knife High Carbon Steel Professional Grade
€76,95
What people say
Loved in real homes
4.5/5
13 reviews · 10 verified
“I'm really impressed with this knife. The blade is incredibly sharp and makes cutting through vegetables so much easier. The handle is comfortable, and it looks great in my kitchen. I'd say it's a worthwhile investment for anyone who cooks regularly.”
Amina P.
Apr 2026
I really enjoy using this knife for meal prep. It’s beautifully crafted and has made chopping a lot quicker. The wood handle has a nice grip too.
Nia B.VerifiedKitchen
Mar 2026
does the job, nothing special.
Owen F.VerifiedKitchen
Jan 2026
lovely feel in hand.
Tom K.VerifiedKitchen
Jan 2026
works a treat.
Sophie W.VerifiedKitchen
Our Promise
Love It or Return It
Not in love? Send it back within 30 days. No questions, no hassle.
Quality You Can Feel
Every piece is selected for its craftsmanship and materials. We stand behind what we sell.
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